Chapter 478: Opening Coconut Snails and Taking Advantage of the Bosses’ Wealth
"Dad, why are you praising other people's children?" Huang Wenqian pulled Huang Jianwei and said.

"Oh, this won't work!"

Huang Jianwei said with a smile.

It can be seen that he still enjoys the feeling of being depended on by his daughter.

"Of course not!" Huang Wenqian grinned.

Chen Hui invited a few people to have tea and went into the kitchen to get busy.

First pour the yeast into a bowl and add a little warm water to dissolve it.

Then knead the dough, add yeast water and lard and continue kneading the dough.

Since there was no plastic wrap, Chen Hui found an enamel basin and covered the basin containing the dough.

"Let me help you!"

"Chen Hui, are you going to make steamed buns? Or steamed buns?"

He Juanjuan took two sips of tea, walked into the kitchen and asked.

"Well, I want to make something similar to a steamed bun with meat."

"If it succeeds, there will be one more dish in the menu that is not available at other places or restaurants, and it is not so common."

"If we fail and only a few of us know about it, it's okay."

Chen Hui explained as he washed the meat he bought in the morning.

Half pork belly, half lean meat.

Cut everything into small pieces, add homemade cooking wine and ginger slices, and blanch them in cold water.

"What are you going to do? Tell me about it." He Juanjuan asked curiously.

"This thing I made is called Roujiamo."

"Mo, well, it's almost the same as steamed bun."

Chen Hui explained and went to the back of the stove to light the fire.

"So Roujiamo, is it a steamed bun with meat in it?"

He Juanjuan thought about what Chen Hui said and found it hard to imagine what kind of food this was.

Chen Hui's ideas about eating were really too far-fetched for her.

"Actually, it's steamed buns with meat in them, with the braised pork sandwiched in the middle of the bun!" Chen Hui said while breaking a branch.

He Juanjuan shook her head, indicating that she couldn't understand.

He took the dry branch from Chen Hui's hand and said, "I'll help you light the fire, you go get something else!"

"it is good!"

Chen Hui was not polite either.

I left the back of the stove to her and got up to prepare other things.

"Chen Hui, do you want to get some snails to eat this afternoon?"

"Do you want to cook those two crabs?"

A few people were drinking tea and chatting outside, and Huang Xiu Lian followed in and asked.

"Sister Xiu Lian, check what you like to eat and I will cook whatever you bring in!" Chen Hui said as he took two bowls and handed them to Huang Xiu Lian.

Small bubbles appear in the pot.

An Wenjing went back to her home to get the medicinal wine and has returned.

After giving the medicinal wine to Huang Wenqian, he came in with a smile and said, "I'm here to work!"

"Just take a rest. You still have to go to work, and there are two of us!"

He Juanjuan said this, motioning An Wenjing to sit next to her.

He asked with concern, "You have been taking folic acid these two days, right? Go and see what Liu Jin said in the report the other day."

"Director Liu said that one of the values ​​is relatively high and asked us to go for another check-up in two weeks!" said An Wenjing.

Although Liu Jin said that these two things are not causally related.

An Wenjing still stubbornly believed that the examination was done because the values ​​were high.

"Did Liu Jin say anything? Did he ask you to pay attention to something?" He Juanjuan asked again.

An Wenjing shook her head.

"That's okay, don't worry!"

"She is not a very gentle person. If she really has something to say, she will say it directly." He Juanjuan said.

These words made An Wenjing feel a little more at ease.

Chen Hui completed all the steps for cooking the braised pork, scooped the pork from the big pot into a smaller aluminum pot, and placed the aluminum pot on the charcoal stove on the other side.

He called to the back of the stove, "Wife, come and fan the charcoal stove! This will take thirty-four minutes."

"Oh! Here it comes!" An Wenjing picked up an old fan beside her.

He moved a bench, turned it over, and sat on the edge of it, fanning the charcoal stove.

"Hey! Let's just cook these!"

Huang Xiulian used the bowl given by Chen Hui and put two crabs and a large bowl of oysters and snails in it.

Seeing He Juanjuan making a fire and An Wenjing fanning the room, he asked unconvincedly:
"How come except for the chef Chen Hui, all other jobs are done by female comrades?"

"Is there any work that we can arrange for those men outside?"

"Yes!" Chen Hui said, and took out another big bowl.

He put the garlic he bought that morning in the pot, handed it to Huang Xiulian and said, "Peel the garlic! Peel all of them."

"So many?!" Huang Xiu Lian was stunned.

"Brother Chen Hui, do you want to stir-fry a plate of garlic?" An Wenjing asked in confusion.

"Not much, all for lunch! You will know soon!" Chen Hui said with a smile.

Huang Xiulian didn't understand what was going on, but she took the garlic out and asked a few people who were chatting in the hall to come and peel it together.

After arranging this detailed and time-consuming work.

Chen Hui quickly washed the snails and crabs.

The oyster shells are put into the pot and boiled, and a bamboo partition is placed on top to steam the crabs.

He wiped the water off his hands and ran to Wu Jinhua's house.

Turn off the oxygen equipment.

Pour out half of the water in the water tank and take the water tank back home.

"Chen Hui, the garlic will be peeled soon. Is there anything else you want to do?" Huang Xiu Lian asked loudly when she saw him.

"Sister Xiulian, please help me put the garlic in the kitchen."

"Let's do something fun." Chen Hui said, putting the water tank on the round table.

Huang Wenqian stood up and hopped over to look, "Chen Hui, are you going to get this big snail?"

A few people clapped the garlic peels on their hands and gathered around to look.

"Wow! Chen Hui, are we eating these this afternoon? Are these shrimps? Can shrimps grow this big?"

Huang Shuqing asked in surprise.

They arrived late, so they came over to ask An Wenjing and then went straight to the beach.

They did not see the prawns and coconut snails raised in Wu Jinhua's home.

"I thought it was a common meal, but this one is not cheap."

Huang Jianwei felt a little embarrassed.

He is not that familiar with Chen Hui, and he came here today because he was worried about his daughter.

Chen Hui took the large chopping board from the stove to the table and took the coconut snails out of the water tank.

He shook off the water and put it on the chopping board. "Although this black tiger shrimp is rare, it can only be regarded as a side dish today. The main dish is this."

"What is this?" Huang Shuqing asked.

I also thought that Huang Shuqing was knowledgeable, had read many books, and was also a player of exotic pets.

Maybe he knows a little more than Wu Guang and others.

Chen Hui was a little disappointed and introduced: "This is called the Coconut Snail with Snail Beads. Last year, someone in Dasha Village got one and sold it for more than a thousand yuan!"

"Wow! Is this true?"

"One thousand yuan can buy you a wife, how can a bead be so valuable!"

"Open it quickly, open it quickly, and see if you have the fortune."

After hearing what Chen Hui said, the onlookers became more excited.

Even He Juanjuan and An Wenjing, who were in the kitchen, put down their work and came out to watch.

"Open the screws, open the screws. With so many bosses here today, we have to get a good product no matter what, right?"

Chen Hui rubbed his hands and used a knife to cut off the meat that grew out of the snail shell.

Then he reached into the shell and began to dig out the snail meat.

(End of this chapter)