Chapter 131 Complete the third goal! Bai Nan is back

Like the Jia family, Yan Fugui also came with his whole family to eat. After the food was served, he first picked up the meat to eat. I don’t know whether Liu Haizhong did it on purpose or accidentally, but he arranged the Yan and Jia families to sit at the same table.

When the dish of pork stewed with cabbage and vermicelli was served, Yan Fugui, Yang Ruihua, Jia Zhangshi and Jia Dongxu, the four great warriors, picked up their chopsticks and prepared for battle. Before the plate of pork stewed with cabbage and vermicelli was put down, the four of them stretched out their chopsticks at the same time and picked up the meat from the dish to eat.

This was the case when the dish with a little meat was served. When the sweet and sour carp, a dish that was all meat, was served, they ate it like crazy.

A two-pound carp was devoured in the blink of an eye, and each of them put a large piece of fish meat in the bowl in front of them.

For a moment, the shadows of chopsticks of the four strong men crossed each other on the table, and even the road was erased.

“This dish is really delicious.”

After eating the top-notch spicy and sour potato shreds made by Wang Jianye, Liu Haizhong couldn't help but sigh.

After eating it, the uncle Yi Zhonghai beside him nodded in approval: "It is indeed delicious. I feel that it is the same as what Lao He made."

"Really? Lao He is the chef of Fengze Garden. Chef Wang just got promoted. Has he reached Lao He's level now?"

Liu Haizhong was shocked, thinking that the money he spent on asking Wang Jianye to cook cauliflower was not wasted and it was totally worth it.

The deaf old lady was also invited by Liu Haizhong. She sat at the same table with Yi Zhonghai, the eldest lady, Liu Haizhong and the newlyweds.

"Old lady, your teeth are not in good condition. Eat some vermicelli."

An old lady sat next to the deaf old lady and picked up a stick of vermicelli for her.

"Hey, okay, okay."

The deaf old lady seemed very happy, but actually she wanted to eat a piece of meat more.

Even at her age, she is still very greedy and asked Sha Zhu to make her a bowl of braised pork. Not to mention now.

"Mm, it's delicious. Liu Haizhong, which chef did you ask to make this dish?"

"It was done by Wang Jianye from our hospital."

Liu Haizhong answered truthfully.

The deaf old lady was surprised and asked, "Ah? That boy has only been learning cooking for a few years, can he cook so deliciously?"

The last time the Jia family held a wedding, the deaf old lady was not invited, so she didn't get to eat the food prepared by Wang Jianye.

"Madam, Wang Jianye has only been learning for a short time, but he has great talent and his cooking skills have improved very quickly."

Yi Zhonghai explained to her.

After hearing this, the deaf old lady wondered if she could ask Wang Jianye to make some delicious dishes for her in the future...

After the banquet, Liu Haizhong did not allow others to take the leftovers home like the Jia family had done before, so Yan Fugui and Yang Ruihua took a few plates of leftovers back to their homes.

"Thank you, Master Wang, the dishes are really good."

Liu Haizhong paid the bill happily.

It was agreed before that each table would cost 70 cents, and the total cost for five tables was 3.5 yuan.

After Wang Jianye got the money, he kept three yuan and gave the remaining fifty cents to Chen Xiaoyang and Ma Hua to share.

"Master, it's not appropriate for us to take this money."

Chen Xiaoyang and Ma Hua wanted to refuse.

But Wang Jianye insisted again and again, and they accepted the money, 25 cents each.

……

On the second day, with the help of his two apprentices, Chen Xiaoyang and Ma Hua, Wang Jianye gained a total of 110 experience points today, of which he spent 30 experience points to upgrade a dish ordered by a customer to the second-level.

On the third day, Wang Jianye gained 109 experience points. Because the customer ordered a dish that he had not yet mastered, he used 50 of the experience points to upgrade two dishes to the second-level stove and also used up a recipe.

……

Seventh day.

Before leaving get off work, Wang Jianye glanced at his personal panel.

[Experience value: 815]

【Recipe: 13】

【厨艺：国宴级（1道）、大厨级（1道）、头灶级（19道）、二灶级（40道）、三灶级（50道）……】

【……】"finally."

"I have saved enough experience points and recipes to complete the third goal!"

"It took me more than ten days to finally save enough. It was not easy. It was completed half a month earlier than the initial estimate. Fortunately, I accepted those two apprentices. Otherwise, I would not have achieved this goal so early."

Wang Jianye lamented that he had spent so much time and finally completed his third goal, which was to learn and master the fifty dishes that a second-stove chef should be able to cook after becoming a second-stove chef.

When Wang Jianye was promoted from an apprentice to a regular employee, he took the apprentice grading assessment and then the assessment for promotion to second-stove master. Although he passed the assessment successfully, Wang Jianye took advantage of the system and prepared in advance the nine recipes needed to pass the assessment for promotion to second-stove master, as well as enough experience points to bring the nine dishes to the second-stove level. This allowed him, who originally did not meet the standards for promotion to second-stove master, to pass the assessment for promotion to second-stove master.

After passing the test, he became the second-class chef. When a customer came to Fengze Garden and ordered a dish that the second-class chef could cook, if the order was in his hands, he had to cook it. If it was a dish he knew how to cook, it was easy and he could just cook it directly. If it was a dish he didn't know how to cook, he would use the recipes and experience points to improve his dish to the second-class chef level and deal with it.

Now, this situation can finally end.

Because at this time, Wang Jianye had accumulated enough experience points and recipes, so when he got any orders for the second kitchen chef in the future, he would not need to make temporary upgrades.

"System, use the recipes for me to learn... these twelve dishes! And raise the level of... these nineteen dishes to the second-class level!"

As a series of system prompt sounds rang continuously in my mind.

Wang Jianye closed his eyes and felt the rapid improvement in his strength.

He learned the basic methods of cooking each dish.

He also mastered the art of cooking these dishes to the level of a second-class chef.

His efforts during this period finally paid off today.

At this point, Wang Jianye has mastered fifty dishes at the second-level chef and has become a qualified second-level chef.

"very good!"

Wang Jianye opened his eyes and was in a good mood.

"From the time I set the third goal until now, I have worked hard for a total of sixteen days before I finally achieved this goal!"

"System, open my personal panel for me."

[Experience value: 150]

【Recipe: 1】

【厨艺：国宴级（1道）、大厨级（1道）、头灶级（19道）、二灶级（58道）、三灶级（50道）……】

[Special effects that can be triggered by state banquet-level dishes: Increase lifespan by one day (0.02), increase IQ by one point (0.01), increase strength by one pound (0.01), increase concentration time by one minute (0.01)]

[The probability of triggering special effects can be increased: 0 times]

【…】

"Next, I have to increase the probability of triggering the special effect [Increase Lifespan by One Day] to 98%. This requires me to master state banquet-level dishes."

"By then, every state-banquet-level dish I make will have this effect. Slowly, I will be able to live to the maximum human lifespan, which is 130 years old. In addition, the system will be upgraded once again, gaining even more powerful functions..."

"Come on."

Wang Jianye's eyes were determined. He was full of motivation to make himself and his family live longer.

……

The next day.

Bai Nan came to Fengze Garden to work.

In order to return to his hometown in Northeast China to relocate graves, he took a ten-day leave. Before leaving, he gave his family's old yeast that had been cultivated for more than a hundred years to Zhou Qingde for safekeeping.

This thing is very important to him as a pastry chef. Without it, it would be difficult to make pasta or noodles with the original taste and quality.

So the first thing Bai Nan did when he arrived at Fengze Garden today was to ask Zhou Qingde to return it.

"Thank you, Master Zhou, for keeping it for me these days. It's really troublesome for you to water it with warm water twice a day. After work today, Master Zhou, I will treat you to a drink."

Bai Nan came up to Zhou Qingde and said gratefully.

He always carried such an important thing as old yeast with him, but in order to keep the old yeast alive, the weather couldn't be too cold, so he didn't bring it with him when he went to the Northeast.

It finally came. Zhou Qingde looked at the happy Bai Nan and took a deep breath. He wondered how Master Bai would react when he heard that his beloved son was thrown into the frying pan.

"Master Bai, there is something I need to discuss with you."

(End of this chapter)