Chapter 172 Master Xu is panicking

Zhou Qingde took a breath of cold air.

Chef Wang not only replicated the dish and figured out how to make it, but he also made improvements to make it even more delicious.

And Master Wang achieved this in just two hours!

Two hours!
What can you do in such a short time?

Even if you teach him how to cook this dish, he may not be able to learn it and cook it well.

But if Wang Jianye was given two hours, he could figure out the correct method without knowing how to do it, and even improve it...

Is this really a human being?

Zhou Qingde was deeply shocked.

He thought that Master Wang might be able to figure out how to cook this dish, but it would take at least several days.

He never thought that just two hours would be enough for Wang Jianye.

A true genius!
Zhou Qingde was completely impressed by Wang Jianye.

"Master Wang, you are really amazing."

After Zhou Qingde came to his senses, he couldn't help but sigh.

Master Qian next to him had the same idea: "Master Wang, you are truly the most talented person I have ever met in my life!"

Facing the two's admiration, Wang Jianye just smiled and said, "Now, our Fengze Garden can also launch this hot and spicy dish."

"can."

Zhou Qingde nodded and became a little excited: "Master Xu said before that only Cuihualou can make this dish, but now, our Fengzeyuan can also make it! If Master Xu knew about this, I'm afraid he would be dumbfounded on the spot!"

"Yes, this flaming flower dish was created by Master Xu's master after several years of hard work, and Master Xu took another month to learn how to make it from his master. But now... our Master Wang only took two hours to not only replicate the recipe, but also make it better than them!"

Master Qian even felt a little sorry for Master Xu and his two masters. If they knew about this, they would feel so sad and wronged.

Master Qian was so distressed that he couldn't help but laugh...

"Master Zhou, please add this flaming fried flower dish to my signature dish and serve it for dinner tonight."

Including this dish, Wang Jianye now has a total of 10 signature dishes.

Zhou Qingde agreed and immediately went to find Xu Youliang, the head receptionist at the front hall, and told him about this.

"What?! Can our Fengze Garden also make this fiery burning flower?!"

Xu Youliang asked in surprise.

As the head waiter of Fengze Garden, he had to know the basic situation of each restaurant in the city, otherwise he would not be able to deal with the guests.

"But isn't this dish something that only Cuihualou can make? Our chef Wang is so amazing that he figured it out in just two hours?"

Xu Youliang felt incredible, and his expression was the same as Zhou Qingde and Master Qian's when they learned that Wang Jianye had replicated this fiery burning flower in just two hours.

More than five o'clock in the afternoon.

Guests gradually came to Fengze Garden.

"Oh, you guys at Fengze Garden also have this fiery roasted flower dish, I'd like to order one to try."

"I ate this dish at Cuihualou and it was good, but I don't know how it is at Fengzeyuan. Let's try one."

"..."

Many customers knew about the new specialty dish of Cuihualou, the Stir-fried Liaohua Flower, and they ordered it out of curiosity to see how it differed from the one made in Cuihualou.

Some customers didn't know about the new specialty dish of Cuihualou, but they saw that it was Chef Wang's new signature dish, so they ordered it because of Chef Wang's reputation.

After Chen Xiaoyang got them, he arranged them neatly for Wang Jianye and prepared the necessary ingredients for him in order of first come, first served.

The stir-fried fried flowers made by Wang Jianye have reached the level of a state banquet. He is very skilled in making it and can even make it delicious with his eyes closed.

Wang Jianye quickly prepared one dish after another of stir-fried fried flowers, which were delivered to the tables of the guests in the front hall by the waiters.

Having tasted this dish of stir-fried pork with fried garlic at Cuihualou, and now eating this dish made by Wang Jianye, I can immediately feel the difference and can tell that the one made by Wang Jianye is much better than the one made by Cuihualou.

"This is so delicious, Master Wang."

"It's much better than Cuihua Tower."

"..."

In addition, those who have not eaten this dish at Cuihualou will be very surprised when they eat it for the first time at Fengzeyuan made by Wang Jianye.

This hot and spicy dish was created by Chef Xu's master after five or six years of research. Chef Xu later learned it and launched it in Cuihualou, which attracted many customers. It can be seen that this dish is very delicious.

Now, Wang Jianye has made this dish in Fengze Garden. It is of higher quality than the one in Cuihualou and naturally more delicious. The guests who tasted it were extremely amazed. It was so delicious.

……

The next afternoon, the news reached Cuihua Tower.

Chef Xu’s first reaction was, impossible, absolutely impossible.

In this world, only he and his master know how to make this fiery dish. Others don't even know how to make it, so how can they make it?

"It's true. Many customers say that the stir-fried pork with fried dumplings made by Fengze Garden is much more delicious than the one in Cuihualou." Manager Zhang said anxiously.

Cuihualou finally had a dish that could compete with Fengzeyuan, how come in just a few days, Fengzeyuan was able to make this dish as well.

Chef Xu couldn't help but wonder, "Is this really the dish I made? Could it be that Fengzeyuan made a different dish with the same name?"

"The customer said it's the same dish. Let's go to Fengze Garden and have a look."

After hearing what Manager Zhang said, Chef Xu hurriedly followed him to Fengze Garden.

Hearing is not as good as seeing. Chef Xu has to come and check in person whether Fengze Garden has this dish.

After arriving at Fengze Garden, Chef Xu quickly called the waiter and asked, "Can you make hot and spicy fried flowers here?"

After getting the waiter's affirmation, Chef Xu asked again: "Who made it, Chef Wang?"

"It's our chef Wang's new signature dish that he introduced yesterday."

The waiter answered honestly.

Chef Xu and Manager Zhang looked at each other and realized that it was indeed him who did it!

“When was it added yesterday?” Chef Xu wanted to know.

"It was added yesterday afternoon."

Listen to the waiter's words.

Chef Xu's heart skipped a beat. Could it be that Zhou Qingde brought Wang Jianye and the others to Cuihua Tower to eat this dish yesterday afternoon, and not long after returning home he figured out the recipe for this dish?

How is this possible!

Chef Xu didn't want to believe it, but he couldn't help but panic in his heart, and said to the waiter: "Then order this!"

(End of this chapter)