Chapter 259 Wang Jianye's Path, I Will Change the World
Wang Jianye was excited to see the new functions brought by the system upgrade.

This special effect of a flash of inspiration can give people inspiration and ideas to solve the most difficult problems at the moment.

And the higher the education level, the greater the probability of triggering.

It is now the spring of 1953. Five hundred million Chinese people are working in full swing on the 9.6 million square kilometers of Chinese land, laying railways, repairing bridges, developing water conservancy projects, recruiting workers for factories, and attracting large numbers of farmers to move to cities...

This is when talent is most needed.

The special effect of the flash of inspiration brought by the legendary dishes can allow these talents to play a greater role.

"I only have an elementary school education. The probability of triggering a flash of inspiration when eating legendary food is only one in a thousand."

"It seems that this special effect is not very useful to me, but is prepared for those highly educated people."

Wang Jianye suddenly thought, what if he could go to a university to cook.

Wouldn't that allow the talented people in colleges and universities to improve their studies and achieve success in scientific research?
"But it's a pity. I'm already considered a state banquet chef."

"How could a university cafeteria be so crazy as to ask a state banquet chef to cook a big pot of food? That would be such a waste."

Wang Jianye touched his chin and thought for a while.

I haven't figured out how to use this ability of mine to its full potential.

"Forget it, why think so much? Just follow the steps."

"I cook many legendary dishes at Fengze Garden every day. Among the guests who come to eat at Fengze Garden, there may be highly educated people."

"After they eat the food I cook, they may experience a flash of inspiration."

"The more legendary dishes I make, the more customers there will be at Fengze Garden, and the more people will trigger this effect."

"In this way, these talents will have the potential to make greater contributions to national construction."

“A flash of inspiration can help people find the best solution to a problem, thus speeding up scientific research.”

When Wang Jianye thought of this, he suddenly felt that the place he should go to most was a scientific research institution like the Chinese Academy of Sciences, which was full of talented people.

Among them are the country’s most important scientific researchers.

"If I can go there and cook, those scientific researchers will get a flash of inspiration every day and immediately find the best solution to the current problem."

"No need to rack your brains anymore. Just use theory and experiment to eliminate the problems one by one. The progress of scientific research will surely be greatly accelerated."

"And the dishes I cook have special effects like increasing IQ and prolonging life."

"These scientific research talents have longer lifespans, higher IQs, and are able to have flashes of inspiration and quickly find the best solutions to scientific research problems..."

"In this way, the country's development and construction progress will surely catch up with the world's advanced ranks in a shorter period of time."

"By then, the world may not just be bipolar, but tripolar, or even... one polarity!!"

Excited heart, trembling hands.

Wang Jianye felt that he could really realize this ideal on his own.

By then, the world will change because of him!
"It seems that I have to think of a way to enter a scientific research institution to cook in the future."

Wang Jianye made a decision and made up his mind.

Fengze Garden will not be a place where he will stay for long.

……

When it was time to get off work at Fengze Garden, Wang Jianye did not let his apprentice Chen Xiaoyang ride his bicycle to take him home as he did in the past.

Instead, he rode his bicycle to the private courtyard in front of the door.

This courtyard was given to him by his master, Master Luo.

After this period of time, I scraped the floor, customized furniture, and bought daily necessities.

This place has already become full of life and can be lived in.

So, Wang Jianye moved from the courtyard house at No. 11 Qianmen to live here.

He lives alone in this private house. He can do whatever he wants and eat whatever he wants.

No need to worry about being discovered by neighbors and causing jealousy or other bad things.

It was also very quiet, without the noise of children or adults talking. It was much quieter than in a crowded slum.

"I should find a master to build a toilet for me in the yard."

Although Wang Jianye's private house is quite spacious, if he wants to go to the toilet, he still has to go to the public toilet on the street.

Every morning I have to carry the chamber pot and empty it into the toilet.

Quite troublesome.

If he had a toilet at home, he could solve the problem of urination and defecation in the yard without having to go outside.

Wang Jianye walked to the east side of the three rooms lined up in the inner courtyard. There were some sundries piled up there, about five or six meters away from the east wall.

“It can be built in this place.”

Wang Jianye thought it was okay, so he decided to ask the two masters who had shaved his hair before to come and take a look at it in two days.

Ask whether it can be built, how to build it more appropriately, and how to get into the water.

……

Friday.

After Wang Jianye finished his work in the kitchen of Fengze Garden, he came to Tianfu Food House, which was not far from Fengze Garden.

Years ago, Wang Jianye made a bet with the chef of Tianfu Food House and the head chef Li Hui.

That is, Wang Jianye will teach Li Hui his legendary braised pork without reservation. If Li Hui can learn it within a month, then Wang Jianye will also teach him the legendary spicy and sour potato shreds.

If Li Hui fails to learn it within one month, they will tell Wang Jianye about Tianfu Food House’s channels for acquiring various seasonings.

Sichuan cuisine requires very high seasonings.

If the seasoning is good enough, the Sichuan cuisine will be delicious. Otherwise, the Sichuan cuisine will not be authentic.

Tianfu Food House is the ceiling of Sichuan cuisine in Beijing, and the Sichuan cuisine they serve is very authentic.

Therefore, the procurement channels of the various seasonings they use are very important for chefs who want to make authentic Sichuan cuisine.

Wang Jianye has a system that can raise the quality of any Sichuan dish to legendary level.

However, in the process of making it, authentic seasonings are also needed to make it successful.

Otherwise, even a good cook cannot cook without rice.

Wang Jianye rode his bike for five or six minutes and arrived at Tianfu Food House not far away.

It’s not time for dinner yet, so there aren’t many customers in Tianfu Food House.

As soon as Wang Jianye walked in, a receptionist came over to greet him.

As the ceiling of Sichuan cuisine in Beijing, Tianfu Food House not only makes authentic Sichuan cuisine, but also provides excellent service.

After all, the customers who come to eat at such high-end restaurants are either rich or noble, so the service attitude must be good.

It didn't seem like the state-owned restaurants of the 1980s, where customers could eat or not and the waiters ignored them.

There were even signs in the restaurant that said: Guests cannot be beaten without reason! Such outrageous things happened.

"I want to meet your head chef, Master Gao, and your head chef, Master Li Hui."

Wang Jianye was guided by the waiter and sat at a window seat. Without even looking at the menu handed over by the waiter, he stated directly the purpose of his visit.

"OK, just a second."

The waiter did it immediately.

Soon, the head chef, Master Gao, and the head chef, Master Li Hui, followed the waiter and walked towards Wang Jianye.

Seeing that the guest who wanted to see them was Wang Jianye, Li Hui hesitated a little.

But at this time, he and Wang Jianye were already looking at each other, and he couldn't just run away, so he gritted his teeth and walked up to him.

"Ah! Master Wang? What a rare guest."

Gao Qianjin smiled awkwardly and said, "Why are you here?"

When he saw that the person coming was Wang Jianye, he immediately realized why Wang Jianye came.

Years ago, Wang Jianye taught them the recipe of Fengzeyuan's signature braised pork.

And they bet that they couldn't learn it within a month, and now a month has passed.

He is the head chef of Tianfu Food House, and the head chef of Tianfu Food House, Li Hui.

None of them could make this braised pork as good as the signature braised pork at Fengzeyuan.

They lost the bet. According to the bet, they needed to tell Wang Jianye the channels through which Tianfu Food House obtained various seasonings.

For an authentic Sichuan restaurant, seasoning is very important.

If they were asked to tell outsiders the source of their seasonings, they would naturally not be happy.

So after a month, they did not go to Fengze Garden to find Wang Jianye to fulfill the bet.

Unexpectedly, the sea came to me without welcoming me.

Wang Jianye came to the door.

"Master Gao, from what you said, it seems like you don't welcome me?"

Wang Jianye looked at Gao Qianjin, the head chef of Tianfu Food House, and asked with a smile.

When asked this question, Gao Qianjin became even more embarrassed:
"How could that be possible? Master Wang, you are now the head chef of Fengze Garden. Your cooking skills are so good that all the customers who have eaten your signature dishes at Fengze Garden are full of praise.
Of course we welcome you to come here.”

Wang Jianye leaned back in his chair and asked Gao Qianjin and Li Hui to stop standing and sit down and talk.

Gao Qianjin smiled and shook his head: "We won't sit down. There are still a lot of things to do in the kitchen.
Master Wang, what do you want to eat? I will arrange for someone to make it for you."

Seeing that Gao Qianjin was still playing dumb, Wang Jianye had no choice but to take out the written bet from his pocket:

"I came back this time just to fulfill the bet.

Master Li, how is your cooking of the signature braised pork that I taught you before?"

"I, I haven't yet mastered this dish to the same level as you, Master Wang."

Li Hui, the head chef of Tianfu Food House, sighed in shame.

Now that the truth has been revealed, there is no point in him trying to be tough anymore.

When the bet was made, Li Hui was full of energy and enthusiasm.

I feel that with my talent, it would only take me a month at most to master Wang Jianye’s signature braised pork at the same high level.

But now, a month has passed, and he has made little progress, and the braised pork he made is far from Wang Jianye's signature braised pork.

From being high-spirited and confident at the beginning to being dejected and doubting about life now.

"In that case, I'll be the winner of our bet."

Wang Jianye looked at Gao Qianjin and said seriously:
"Then please, Master Gao, tell me all the sources of seasonings for Tianfu Food House according to the requirements of the bet."

(End of this chapter)