Meanwhile, in Cuihua Building, the boss was listening to his subordinates' reports with a gloomy face.

“Boss, we haven’t found any flaws in the dishes of Wang’s entire restaurant chain.” The subordinate lowered his head, not daring to look the boss in the eye.

The owner of Cuihualou slammed the table fiercely: "A bunch of rubbish! Keep watching!"

……

At this time, all Wang's hotels welcomed a new wave of guests.

"Brother Wang, business is really good today." Sha Zhu shouted while cooking.

Wang Jianye smiled and replied, "Work hard and don't let anyone down."

Wang Bingbing was busy counting the bills, frowning slightly, thinking about how to take the restaurant's business to the next level.

Lou Xiao'e returned from Hong Kong City and walked into Wang's Hotel.

"Master Wang, I'm back." Lou Xiao'e said with a smile.

When Wang Jianye saw Lou Xiaoe, a hint of surprise flashed in his eyes.

The two talked about the development of Wang's entire hotel chain, and Lou Xiao'e expressed her willingness to invest.

"With your investment, all Wang's restaurants will definitely get better and better." Wang Jianye said confidently.

……

In the evening, after all Wang's restaurants closed, Wang Jianye and his family sat together to eat.

"It's been a really tiring day today." said Chen Kejia.

Wang Jianye smiled and said, "It's okay to be a little tired, as long as the business is good."

Wang Bingbing said, "Dad, I think we can introduce some new dishes."

Wang Jianye nodded: "Okay, you decide."

The family is happy and looking forward to a better life in the future.

As the days passed, the reputation of Wang's entire restaurant chain became more and more famous.

When the owner of Cuihualou saw this scene, he was so angry that he stamped his feet.

"Why are all these Wang's restaurants so difficult to deal with!" said the owner of Cuihualou.

Just then, Jiang Qinfeng found the owner of Cuihualou.

"Let's work together and bring down all of Wang's restaurants." Jiang Qinfeng said.

The owner of Cuihualou hesitated for a moment and finally nodded.

……

The Wang family restaurants were bustling with people.

Since opening for a month, the business has been booming, which has made Cuihualou, the second-ranked Shandong cuisine restaurant in Beijing, jealous.

Jiang Qinfeng, the owner of Fengze Garden, and Jiang Qinfeng, the owner of Cuihualou, gathered together in a dim room and conspired.

Jiang Qinfeng frowned and said gloomily, "The momentum of Wang's entire restaurant chain is too strong. We have to find a way to suppress it."

The owner of Cuihualou nodded, took a deep puff of his cigarette, and the smoke rings he exhaled filled the air: "I think so too, what do you think?"

Jiang Qinfeng's eyes turned and he said, "Let's send someone to sneak into all the Wang's restaurants and steal their secret recipes."

The owner of Cuihualou's eyes lit up: "Good idea, let's do it!"

So, they selected a few smart guys and arranged for them to sneak into all Wang’s restaurants.

In the kitchen of Wang's Quanxi Restaurant, Chen Xiaoyang was busy working with sweat on his forehead, and Ma Hua was helping him.

"Brother, I always feel that there is something wrong with the new guys who came in these days." Ma Hua said in a low voice while handing over the seasoning.

Chen Xiaoyang kept moving his hands and responded casually: "What's wrong?"

Ma Hua leaned close to Chen Xiaoyang's ear and said, "They always stare at us while we cook, and secretly take notes."

Chen Xiaoyang's heart tightened, he stopped what he was doing, and frowned: "Now that you mention it, it's true."

The two looked at each other and decided to tell their boss Wang Jianye about this.

After listening to their words, Wang Jianye pondered for a moment, and a sneer appeared on the corner of his mouth: "Humph, it's not that easy to steal our secret recipe. Let's use their trick against them." In the following days, Wang Jianye deliberately revealed some false secret recipes in front of those guys, and deliberately got the cooking steps wrong.

However, those waiters were overjoyed and secretly passed these "secret recipes" to Jiang Qinfeng and the owner of Cuihualou.

In Cuihua Building, the boss proudly ordered the chef to cook according to the "secret recipe".

"We will definitely be able to outperform all the Wang's restaurants this time!" The owner of Cuihualou fantasized about a bright future.

However, when the new dishes were introduced, the guests took a bite and frowned.

"What's that smell? It's so disgusting!"

"What happened to Cuihua Tower? The level has dropped so much!"

For a time, Cuihua Tower's reputation plummeted.

……

At the same time, Lou Xiao'e in Gangcheng was busy socializing.

"Mr. Li, this cooperation is possible thanks to your help." Lou Xiao'e raised her glass with a smile.

“You’re welcome, Miss Lou. We hope to work together again in the future.” Mr. Li also responded with a smile.

Lou Xiao'e took this opportunity to mention Wang's All-inclusive Restaurant: "Mr. Li, let me tell you, there is a Wang's All-inclusive Restaurant in our Sijiu City, and the dishes there are really excellent."

Mr. Li became interested: "Oh? Is it really that good?"

Lou Xiao'e said confidently: "Of course, when I go back this time, I plan to invite a famous food critic to taste it."

Not long after, Lou Xiao'e returned to Beijing and invited the food critic to Wang's All-Season Restaurant.

As soon as the critic entered the hotel, he was attracted by the antique decoration of Wang's Hotel.

"This is a nice environment," the critic said with a smile.

Qin Huairu greeted him with a smile on her face: "Please take a seat. We guarantee that the dishes here will satisfy you."

As exquisite dishes were served, critics couldn't wait to pick up their chopsticks and taste them.

"Well, this taste is amazing!" The critic nodded continuously.

Soon, critics strongly recommended Wang's All-Round Restaurants in the media, and the reputation of Wang's All-Round Restaurants became even more famous.

In the Wang's Restaurant, Wang Jianye and everyone else were happily busy.

"Boss, if we continue like this, our business will get better and better." Wang Bingbing said with a smile.

Wang Jianye patted her shoulder and said, "Of course, but we can't be proud. We need to make the dishes better."

Just then, Feng Qingjie ran in.

"Boss Wang, I want to work in Wang's full range of hotels." Feng Qingjie looked at Wang Jianye expectantly.

Wang Jianye looked at him: "Aren't you in Fengze Garden now?"

Feng Qingjie scratched his head and said, "I still think Wang's entire restaurant chain is the best. I want to work with you."

Wang Jianye smiled and said, "Okay, then you start with the second kitchen."

Feng Qingjie almost jumped up with joy: "Thank you, Boss Wang!"

……

The night in the courtyard is particularly quiet.

Wang Jianye sat in the yard, looking up at the starry sky, thinking about the future of all Wang's hotels.

Chen Kejia came over and leaned against him gently: "What are you thinking about?"

Wang Jianye hugged her and said, "I'm thinking about how to take Wang's entire hotel chain to the next level."

Chen Kejia said gently: "I believe you can do it."

The reputation of Wang’s entire restaurant chain is growing, and business is booming.

The owners of Cuihualou and Fengzeyuan could only stare blankly, secretly regretting what they had done. (End of this chapter)