Chapter 60: Delicious, but a little ugly
The scene just now made netizens’ eyes turn black with envy.
It really is a case of one daring to make an offer and the other daring to refuse.
If it were them, they would sell it for 300,000, let alone one million.
However, many people were also moved by Su Ran's filial piety, and became more and more fans of him.
This Polygonum multiflorum is so precious that Su Ran took off his long-sleeved shirt to wrap it up and put it in the backpack.
The lampreys in the bottom layer only have a tiny space to move around, so Su Ran didn’t care if they would be crushed.
It would definitely be better if you could live longer, but if you die, you can eat yourself.
"But next time you go up the mountain, you should prepare a fishing net bag just in case."
The harvest this morning was pretty good.
Su Ran was happy from the bottom of her heart when she thought that this Polygonum multiflorum could also improve her mother's health.
Although he has some money now, as he has just seen, even if he has money he may not be able to buy wild medicinal herbs.
When people encounter happy events, they feel refreshed.
When going down the mountain, Su Ran walked very fast, and his feet left afterimages in the woods.
Even the big black one behind him was unable to catch up.
Suddenly, a thick branch appeared in front of him, blocking the middle of the mountain path. Seeing this, Su Ran jumped up, grabbed the branch with his strong hands, and swung down the hillside.
When Su Ran stood up and prepared to wait for Dahei, he suddenly saw a white figure on the left side of the hillside looking at him quietly.
Su Ran turned off the live broadcast immediately.
Because what he just saw was the albino Siberian tiger!
There is not much discussion about the albino Siberian tiger on the Internet for the time being, and Su Ran does not want there to be more discussion about it.
There is a saying that goes, "A tall tree attracts the wind." If people knew that the albino Siberian tiger still lives in this forest area, it would probably attract more poachers.
When Su Ran looked again, the white figure had disappeared.
Although it was a pity that I only took one look at it, I felt very satisfied.
"I just don't know...why it keeps appearing around me."
This albino Siberian tiger is spiritual.
You can tell from the fact that it didn't hurt anyone when you met it that night.
Even when targeting that group of poachers, they only used intimidation.
At that time, Su Ran was still worried that it would hurt people. If it was an animal that really hurt people, humans would not let it go.
Fortunately it didn't.
"Could it be that it came to repay a favor?"
After careful consideration, Su Ran felt that this possibility was unlikely.
This is not the mythical Strange Stories from a Chinese Studio, where do so many stories about animals repaying gratitude come from?
Shaking his head, Su Ran stopped thinking about it and continued walking down the mountain with Dahei.
Grandpa had finished his meal early in the morning, and before noon he was seen carrying a hoe to turn the soil for the sweet potatoes in the field.
Chen Tao went back to school a few days ago, but Chen Sisi had to wait a few days before returning to school.
Su Ran asked Aunt Wang and she knew that she might want to come back after her internship.
After taking off the backpack, Su Ran put the lampreys in a basin. Perhaps because it was too bumpy when going down the mountain, more than half of them died. Su Ran planned to eat them himself at noon.
Then he went back to feeding the baby ferrets.
Pour the prepared milk into the bottle and shake it vigorously. After it cools down, Su Ran comes to the snow ferret mother.
Early in the morning, the mother ferret was still sleeping, and the baby ferret nestled in her arms was getting whiter and whiter.
There is a hint of pink in the white, which makes it look even more pleasing.
The mother snow ferret curled up on the soft cushion, her eyes half closed, enjoying the lazy time.
The hair on its body is as pure white as freshly fallen snow, with a soft luster, making it look extremely cute.
Su Ran had a gentle smile on her face and gently stroked the ferret's head with her fingers.
The mother ferret felt Su Ran's caress. She raised her head gently and rubbed her palm with her wet little nose.
Su Ran spoke softly to the ferret. Although the ferret did not understand human language, it seemed to be able to feel the warmth and love in Su Ran's words. It moved its body gently and moved closer to Su Ran, seeking more caressing and attention.
The little guy even slipped directly into Su Ran's clothes, poked his head out from the collar, and looked at the baby ferret on the mat in a cute way.
Su Ran couldn't help laughing: "You guy, don't you even care about your own child?"
I don’t know whether these little ferrets have had milk, but Su Ran has his own way.
I saw it pointing the bottle to the mouth of one of the sleeping ferrets. The little guy moved his nose and smelled the rich fragrance of milk.
But it didn't seem to want to eat. It had just finished drinking its mother's milk and now it kicked the bottle away with its little feet in disgust.
Su Ran tried several in a row and kicked the bottles away impatiently.
Su Ran couldn't understand what animals were saying, otherwise she would have heard: "Why are you disturbing my sleep? It's so annoying!"
"Hey, it's true that ferrets like to sleep."
Su Ran carried the mother snow ferret out and placed it on the mat. After comforting it, he went to make lunch as it was almost noon.
At this moment, Dahei was carrying the little weasel on his back in the yard basking in the dim sunshine.
The lazy Big Black, and the lazy little weasel on its back, both guys seemed to be enjoying a moment of beauty and tranquility.
But in the kitchen, it was like another hot battlefield.
Su Ran is very good at knife skills, largely because she was forced to do so because her parents’ cooking was terrible and she often had to cook for herself.
It is true that lamprey is a good food ingredient, but if it doesn’t look good, people will not have an appetite to eat it.
Just like the green cola chicken wings, just looking at them makes you poisonous.
Therefore, the suction cup of lamprey, which is the most criticized part of lamprey, must not appear in dishes.
Su Ran directly beheaded the lamprey, then pressed on the fish's back and used the sharp blade to cut open its belly in one go.
Dig out the internal organs and wash away the blood.
The processed lamprey looks no different from ordinary eels, and it is white and tender, very mouth-watering.
Su Ran cut the processed lamprey into pieces of equal width and put them into a bowl. He then added some rice wine and two spoons of salt and marinated them for more than ten minutes.
This will make the meat firmer and more flavorful.
During this time, ginger slices, green onion segments and garlic have already been prepared.
Heat the pan, pour in oil, add wine, vinegar, ginger slices and onions, and stir-fry until fragrant.
The aroma that hits your nose makes you salivate.
This is also because Su Ran has a good control of the heat, otherwise it would definitely be very choking.
The next step is very simple. Put the marinated eel into the pan, stir-fry the sugar color evenly, then add soy sauce and stir-fry evenly.
Pour water slowly along the edge of the pot, and wisps of hot steam rise like clouds.
When the soup thickens, add chopped green onion to enhance the flavor. The beautiful and delicious braised lamprey is ready.
Su Ran also stir-fried a dish of rapeseed.
Rapeseed has a light taste and is very good for moistening the intestines and promoting bowel movements.
The most important thing is that we grow it ourselves and use manure as the fertilizer. There is no pesticide residue at all. It is absolutely green and pollution-free.
At eleven o'clock, grandpa came back from the field carrying a hoe and smoking a pipe. Su Ran immediately showed the Polygonum multiflorum to grandpa.
The old man's eyes narrowed into slits with joy, and he took a puff of his pipe and exclaimed: "This is a treasure. I can buy a car with it. Xiaoran, you are more capable than grandpa."
"Well, I don't plan to sell it. I'm going to send it to my mother. She suffers from anemia, Grandpa, you know." Su Ran said seriously.
The old man holding the Polygonum multiflorum was stunned for a moment, then his wrinkled face showed recognition, and he nodded repeatedly and said: "Okay, okay, you are a good child, your mother did not make a mistake in giving birth to you."
"Xiao Ran, this is what a man from our Su family should be like! Family comes first, money is secondary!"
Aunt Wang beside her also showed a loving look.
The old man couldn't help but show off: "Look, I have a good grandson. I think he is much better than his father. Our Su family will rely on my great grandson to support us in the future."
Su Ran was a little embarrassed by the praise, and immediately asked for food: "Okay, Grandpa, let's eat."
Chen Sisi had already been attracted by the scent of lamprey, especially when she saw the dish that combined color, aroma and taste, her eyes lit up.
"Su Ran, you are awesome!"
As long as I don't die, I will do it to death.
(End of this chapter)