Chapter 318 Subsequent Impact and Official Rewards

Wang Jianye's fame spread far and wide, even abroad.

It was also reported in newspapers in China. People from all over the country will remember the name Wang Jianye and understand what Wang Jianye has done.

This made Jia Dongxu grit his teeth in hatred.

After all, he was still an apprentice in the steel mill, and he had not been given a permanent position for more than a year.

The salary is not much, and the life he lives is far worse than Wang Jianye's.

In addition, Jia Dongxu's mother, Jia Zhang, was framed by Wang Jianye and sent to a labor camp for twenty years.

So when Jia Dongxu saw Wang Jianye doing so well and having such a bright future, he naturally felt unhappy.

When Qin Huairu learned about this, she was very surprised at first.

Later I thought about it and realized it was Wang Jianye who did it, and I felt it was normal.

I think Wang Jianye has this ability.

When Qin Huairu saw Jia Dongxu coming back, she kept cursing at Wang Jianye and was very dissatisfied.

You coward, if you have the guts go and curse at Brother Wang, but you only dare to say a few words at home, you are such a useless waste.

Qin Huairu disliked him very much.

……

Sha Zhu returned home and saw He Yushui fiddling with candies in his hands.

After asking, I found out that it was given by Wang Jianye’s girlfriend.

Sha Zhu was surprised: "Wow, my brother Wang has a girlfriend?"

He Yushui nodded and told Sha Zhu what she had heard about Wang Jianye making dumplings with foreigners abroad and it was reported in domestic newspapers.

Sha Zhu was shocked and went to find an old man next door.

After seeing the content reported in the newspaper, I was so envious that my teeth were clenched, "It's amazing, Brother Wang is getting more and more powerful now, and he has conquered all the foreigners."

Yi Zhonghai said with emotion: "There are 360 ​​professions, and every profession has its top talent. Wang Jianye is the top talent in the chef profession."

The news reached Liu Haizhong's home in the backyard.

Liu Haizhong, Liu Guangtian and Liu Guangfu were all very surprised.

"What? Wang Jianye was making dumplings with foreigners at an overseas expo? Is this true?"

"It's all written in the newspapers, and there are photos. How can it be fake?"

"Brother Wang is so powerful now, what will he be like in the future?"

"Oh, it would be great if Wang Jianye was willing to take me in. If I learn cooking from him, I won't have to worry about the future."

"..."

Xu Damao's family next door also soon learned about this.

The reaction was similar to that of others who knew about this. They were extremely envious and jealous of Wang Jianye and his family.

"This time Wang Jianye has become famous abroad and won face for our country. I wonder if the higher-ups will reward Wang Jianye."

"I think there will definitely be some. After all, Wang Jianye's cooking skills are so good that he has attracted so many foreigners to try Chinese food. It's such an honor."

"..."

Xu Damao and Xu Fugui discussed what the country might reward Wang Jianye with, and the more they discussed it, the more envious they became.

Why is it that they don’t have a chance to have such a good thing?

It was Xu Damao's sister Xu Fengling who said something sobering: "Alas, it's because we don't have the ability as strong as Wang Jianye. It's not our turn to be so normal."

……

Many people are discussing whether the official will give Wang Jianye a reward this time, and if so, what the reward will be.

People from Fengzeyuan are also discussing this topic.

In the morning, Jiang Rongqing, the owner of Fengzeyuan, called Wang Jianye and Chen Xiaoyang to his office.

In view of Wang Jianye's excellent performance abroad, Fengzeyuan decided to reward Wang Jianye with a red envelope containing one hundred yuan.

In addition, Chen Xiaoyang was given a small red envelope with thirty yuan in it. Both of them were very happy.

Jiang Rongqing said with emotion: "In the past two days, the number of customers in our Fengze Garden has increased significantly, and they all come here for you, Master Wang.

Many of them want to eat the dumplings you made abroad, so you have to keep working hard these days, not only making red dumplings, but also white dumplings."

Wang Jianye made a request, which was to arrange for him to arrange for an apprentice to come in.

Jiang Rongqing naturally agreed readily.

In the evening, Wang Jianye found Chu Mengqi, the white case apprentice he had accepted before.

He told him that he had arranged for him to be an apprentice at Fengze Garden.

"Thank you, Master!"

Chu Mengqi was very excited and decided to repay his master in the future.

On the one hand, Fengzeyuan is a big restaurant in the old city, with high salaries and good benefits.

On the other hand, he entered Fengze Garden as an apprentice in pastry cooking, where he could see Wang Jianye every day and learn pastry cooking, so his skills would surely improve rapidly.

Chu Mengqi was very happy, and Wang Jianye was in a good mood too.

Arranging Chu Mengqi to work in Fengze Garden as a white pastry apprentice will allow him to be exposed to the production of a large number of white pastries, gain experience, and improve very quickly.

In this way, it won’t be long before his apprentice Chu Mengqi can become a master chef of plain cuisine.

If Wang Jianye leaves Fengzeyuan and opens his own restaurant in the future, he will have a good candidate for the chef to cook pastries.

Wang Jianye has been working in Fengze Garden these two days and has been a bit restless because there have been reporters coming to interview him continuously.

There are also publishers who have approached Wang Jianye and wanted to publish his next work.

People from the Sijiu City Chefs Association also came over and wanted Wang Jianye to share his cooking experience.

He has no plans to do business now, so he doesn't need too much fame.

So Wang Jianye dealt with it casually.

At the East German Expo a few days ago, the dishes cooked by Wang Jianye were welcomed by so many foreigners, successfully bringing Chinese cuisine into the international vision.

The official authorities published an article to commend Wang Jianye, and this article was written by the old man himself.

Wang Jianye was flattered and extremely excited.

He made so much money and gained so much popularity, but it was not even one tenth of what this award is worth.

When everyone in the courtyard saw this commendation in the newspaper, they were extremely envious.

"Why is Wang Jianye so lucky?"

"I'm so envious that Wang Jianye could be appreciated by that old man."

"Wang Jianye is so famous now. I asked all the students in the class and they all knew him."

"It's the same at our steel mill. Just ask anyone and they'll all know Wang Jianye and his story."

"It can be said that Wang Jianye has reached the pinnacle of the cooking profession."

"How old is Wang Jianye this year?"

“I think I’m 22.”

"He's only 22 years old, but he's already so famous. In a few years, he'll be famous all over the world."

"..."

Jia Dongxu didn't talk much these two days. When he was working at the steel rolling mill, he worked harder than before. He would ask Yi Zhonghai in time if he had any questions he didn't understand, and he took the initiative to work overtime, for which he was praised many times by the workshop director.

According to Sha Zhu, he was just stimulated and would be back to normal in a few days.

Sure enough, two days later, Jia Dongxu became depressed.

He became half-hearted at work again, as before, and was criticized by the workshop director many times.

When he returned home, he kept talking about Wang Jianye and cursing at the same time.

Very jealous of Wang Jianye. (End of this chapter)