All Wang's restaurants are packed as soon as they open.
There's nothing we can do about it. The level is too high, the dishes are too rich, and they are too attractive to customers.
This restaurant designed by Wang Jianye has so many tables and private rooms that it is always full every day.
If guests want to come to eat, they have to come early before meal time.
Otherwise you have to queue up.
In recent years, many restaurants have appeared in Beijing.
Among all the Wang's restaurants, Wang Jianye's investment is not the highest, but it is the most popular.
Guests come to a restaurant to enjoy delicious food, and Wang Jianye’s design for his own restaurant can just meet this requirement, making guests want to come again and again and linger.
The booming business will naturally attract envy.
When Jia Zhang from No. 95 Nanluoguxiang heard that Wang Jianye's restaurant was open and doing so well, making so much money in a day.
I feel so unbalanced.
It feels so uncomfortable.
Jia Zhang even disliked Qin Huairu, who worked for Wang Jianye, because her eyebrows and nose were always mismatched.
At most I would chat a few words with Jia Dongxu and Banggeng, and that was it.
In front of Qin Huairu, Jia Zhang did not have the courage to act like a mother-in-law. After all, things are different now. After so many years of experience, Qin Huairu will not be bullied by Jia Zhang.
"That's great. When your mother comes back, go talk to her and ask her to find you a job at Wang Jianye's restaurant."
Jia Zhang heard Qin Huairu say that in the few days since all the new restaurants opened, 10% of the turnover would be given as bonus to all employees.
At first, Jia Zhang was disdainful and thought Wang Jianye was stingy.
But when he heard that the total daily revenue of Wang's restaurants could reach 67, he could no longer sit still and wanted to let Banggeng, who had no good job, go there to work.
"Grandma, don't you hate Wang Jianye the most? You keep complaining about his badness all day long, so why do you want me to work for him?"
Bang Geng asked in confusion.
Jia Zhang sighed and said, "Let's put it this way. The salary there is high, and your mother can protect you. When you get there, you don't have to work much, and no one can say anything bad about you. You will have a lot of free time."
Bang Geng frowned and said, "Grandma, what are you talking about? If I'm idle and lazy, will my mother forgive me?"
Bang Geng didn't want to.
Jia Zhang was speechless.
Jia Zhang spent so many years in prison. She did not participate in Banggeng's growth and did not interfere with his education.
Moreover, under Wang Jianye's advice, Qin Huairu was very attentive to Banggeng's education.
So Banggeng did not grow up to be a bad person, but became a young man with normal values.
Jia Zhang looked embarrassed and muttered to herself, thinking that her grandson was not good at all and didn't listen to her.
As for Huaihua and Xiaodang from the Jia family, the patriarchal Jia Zhang was not that concerned about them. She took one look at them and had no intention of letting them work for Wang Jianye in an idle way.
……
Jia Zhang from the Jia family wants Banggeng to work in Wang Jianye's new restaurant, thinking that under Qin Huairu's care, the work will be less stressful.
Even Jia Zhang, who had a grudge against Wang Jianye, thought so, not to mention others.
Seeing that Wang Jianye's business was getting better, he wanted to let his children work for him. After all, Wang Jianye's restaurant was so popular, he could make so much money a day, and he paid his employees a high salary, so it was indeed a good place to go.
Yan Fugui brought his second son, Yan Jiefang, to Zhang Lan to plead for mercy. "Our Jiefang is also a good cook. I think it will be no problem for him to help out in the kitchen of the restaurant opened by your Jianye family. He will definitely be able to do a good job. What do you think, sister-in-law?"
Yan Fugui, whose face was full of wrinkles due to old age, squinted his eyes and smiled, then pulled Yan Jiefang, whose eyes were full of expectation and yearning, to his side.
Zhang Lan refused all these people's requests for jobs. "I know Jiefang has some skills, but I can't make the decision on Jianye opening a restaurant. He won't listen to me on this matter. If you really want Yan Jiefang to work there, you can go directly to the restaurant for an interview, let Jianye see his skills, and then make the decision."
Yan Jiefang came with full of expectations and left with full of disappointment. He thought Zhang Lan would help him because they had been neighbors for many years.
Unexpectedly, Zhang Lan did not care about the feelings of her neighbors at all, and simply said that she could not make the decision and asked him to go to Wang's Quanxi Hotel for an interview.
The key point is that Yan Jiefang didn't want to go to Wang's Hotel for an interview, but he was timid and lacked confidence.
He knows very well how capable he is. It would be embarrassing to go to a big hotel for an interview.
That's why they asked Zhang Lan to help talk to Wang Jianye so that he could be exempted from the test.
……
Wang Jianye's restaurant was a huge success, and many people in the hospital were interested in buying it.
This made Zhang Lan happy for Wang Jianye, but also distressed, so she could only decisively reject their request for help.
Wang Jianye, Wang Jianting, Wang Jiannan and Wang Jianwen have already started their own families and moved out.
Only Wang Jianwu, the youngest of the brothers, has started a family and is still with Zhang Lan, mainly responsible for taking care of Zhang Lan in her old age.
"Grandma, Uncle Yan and Aunt Liu in the front yard, and Uncle Sun in the back yard, why do they want to work in the restaurant opened by Grandpa?"
Wang Jianwu's child asked with innocent curiosity.
Zhang Lan thought for a moment and explained, "Because your uncle's restaurant business is very good and the salary is high, they want to work in your uncle's restaurant. Do you understand?"
The child nodded, not quite understanding, "Then when I grow up, I want to work in the restaurant you run, okay? I can buy candy for you, grandma, with the money I earn."
Zhang Lan laughed when she heard this. At her age, she no longer liked eating candy. It was just that the child thought that what he liked most was what he liked most.
"Then you should grow up quickly." Zhang Lan looked at him lovingly and said.
The child asked innocently: "Then how can I grow up faster?"
Zhang Lan hugged him, thought for a moment and said, "Eat well, eat more meals and less snacks, and you will grow up faster."
The child nodded. He had little education, so his grandmother would not lie to him.
……
One week after Fengze Garden opened, Wang Jianye asked the accountant to calculate the revenue for that week and draw a conclusion.
RMB 52100.
In this era when people with a monthly income of 10,000 yuan are extremely rare and can even make the newspapers in some areas.
If a restaurant earns more than 50,000 yuan in its first week of opening, it is not a success, nor is it very successful, but it is very, very successful.
When Wang Jianye saw the number, he couldn't help but be surprised. He knew that his restaurant's business would be good, but he didn't expect it to be so good.
How many restaurants out there only earn this little money in one, two, or even three months?
However, this full-service restaurant opened by the family can achieve this number within a week after opening.
It's really terrifying. (End of this chapter)